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Categories:Viewed: 22 - Published at: 5 years ago
Ingredients
- angel food cake
- 1 box strawberry jello
- 1 c. water
- 1 or 2 boxes frozen strawberries
- 1 pkg. instant vanilla pudding
- Cool Whip
- nuts
Method
- Butter 9 x 13 glass pan. Slice angel food cake and put in layer in bottom of dish. Make strawberry jello with
- water. Add frozen strawberries. Pour over layer of cake. Make instant vanilla pudding. After strawberry layer is set, spread pudding over top. Put in refrigerator to get cold. Frost with Cool Whip. Sprinkle with nuts.
- Best if let to set overnight.
