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Categories:Viewed: 88 - Published at: 8 years ago
Ingredients
- 1 1/2 sticks melted margarine
- 8 oz. Pepperidge Farm dressing
- 6 to 7 medium squash (yellow), cooked, mashed and drained
- 1 c. cream of chicken soup
- 1 medium onion
- 1 c. sour cream
- salt and pepper
Method
- Line large casserole with 1/2 stuffing mix and melted butter. Mix squash and other ingredients and pour over stuffing.
- Cover with remaining stuffing and bake 1 hour at 350°.