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Categories:Viewed: 54 - Published at: 3 years ago
Ingredients
- 1 stick margarine
- 1 pkg. chopped frozen spinach
- 1 medium onion
- fresh garlic
- 8 oz. Mozzarella cheese, grated
- 8 oz. Cheddar cheese, grated
- pepper to taste
- 2 loaves French bread
Method
- Saute onion and garlic in margarine.
- Add squeezed spinach; saute.
- Add cheese.
- Stir until melted.
- Cut French bread lengthwise.
- Spread softened margarine on both sides.
- Spread spinach on one side.
- Close.
- Wrap in foil.
- Heat until hot at 350°.
- You can serve as open-faced or sandwich style pieces.
