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Categories:Viewed: 71 - Published at: 4 years ago
Ingredients
- 3 tbsp coconut oil
- 2 egg whites
- 2 slice fresh red chiles
- 3 clove garlic
- 300 grams ground beef
- 1/2 chicken stock
- 1 tbsp fish sauce
- 1 tsp tamari
- 1/4 tsp chinese five-spuce powder
- 2 large basil
Method
- Add 2 tbsp of the coconut oil aand swirl around the pan.
- Add the chiles and garlic.
- Add beef and stir fry until brown.
- After 2minutes, add chicken stock and siimmer for 3-5 minutes
- Mix in the fish sauce; tamari and five-spice powder.
- Toss in the basil and as soon as it wilted, remove the pan from the heat.
- Add sea salt and cracked black pepper to taste.
- Lastly, at the different pan, add 1tbsp of the coconut oil, cracked the egg into the center and fry until cooked to your liking.
- 2-3minutes
