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Categories:
salt pepper cayenne pepper paprika garlic onion thyme parsley chicken breasts butter olive oil garlic lime juice
Viewed: 58 - Published at: 3 years agoIngredients
- 3/4 tsp salt
- 1/4 tsp pepper
- 1/4 tsp cayenne pepper
- 1/8 tsp paprika
- 1/4 tsp garlic powder
- 1/8 tsp onion powder
- 1/4 tsp dried thyme
- 1/4 tsp dried parsley
- 4 boneless, skinless chicken breasts - halved
- 2 tblsp butter
- 1tblsp olive oil
- 2 tsp garlic powder
- 3 tblsp lime juice
Method
- Mix salt, pepper, cayenne, paprika, 1/4 tsp garlic powder, onion powder, thyme, and parsley. Sprinkle spice mixture on both sides of chicken breast.
- Heat butter and olive oil in a large skillet over medium heat. Saute chicken until golden brown (est. 6 minutes per side). Sprinkle with 2 tsp garlic powder and lime juice. Cook 5 minutes, stirring frequently to coat evenly with sauce.
