Ingredients

  • 1 lb split peas
  • 2 large onions, sliced
  • 2 red peppers, sliced
  • 1 teaspoon cayenne
  • 1/2 teaspoon hot sauce
  • 1 teaspoon garlic salt
  • 1 teaspoon pepper
  • 1 cup chopped cilantro
  • top with
  • crushed tortilla chips
  • cheese

Method

  • Add 6 cups water to split peas(soak overnight).
  • Bring peas and water to boil. Add onions, peppers, cayenne, hot sauce, garlic, pepper, and cilantro and simmer for 2 hours.
  • Top with crushed tortilla chips and cheese.
  • If you like a milder soup, you may want to leave out the hot sauce.