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Ingredients
- 2 can Chopped tomatoes
- 1 tsp Paprika
- 1 Onion
- 400 grams Beef mince
- 1 pinch Salt
- 3 pinch Pepper
- 1 dash Cream
- 300 grams Spaghetti
Method
- Heat a pan with oil in it till spiting
- Chop the onion finley and fry
- Then add the mince and also fry
- Add the tomatoes ,salt,pepper,paprika and cream into a jug and whisk
- Add the mixter into the pan of mince when it is cooked
- And leave to simer for 30 mins
- Put the spaghetti into a pan of boling water with a pinch of salt,a dash of oil
- After 16 mins drain the pasta and add to the pan
- Serve and enjoy
