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Ingredients
- 5 T soy sauce
- 2 T rice vinegar
- 1 T fresh ginger, minced
- 1 T honey
- 1 t crushed red pepper flakes
- 1 t ground cumin
- 1 1/4-1 1/2lb top sirloin, cut crosswise into strips
Method
- Mix marinade in large ziplock bag for 30 minutes prior to grilling.