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Categories:Viewed: 49 - Published at: 3 years ago
Ingredients
- 1 pkg. dry yeast
- 1 c. warm water
- 3 Tbsp. potato flakes
- 3/4 c. sugar
- 3/4 c. of sugar
- 3 Tbsp. of potato flakes
- 1 c. of warm water
- 3/4 c. sugar
- 1 c. warm water
- 3 Tbsp. potato flakes
Method
- Let set out for 8 hours every time you feed it.
- Take out 1 cup of starter even if you are not baking bread.