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Categories:
chicken breasts salt butter onions garlic paprika broccoli peaches sour cream mayonnaise poppy seed Parmesan
Viewed: 29 - Published at: 9 years agoIngredients
- 4 each chicken breasts boneless
- 1 x salt and black pepper to taste
- 1/4 cup butter
- 1/4 cup onions chopped
- 1 clove garlic minced
- 1 teaspoon paprika
- 1 package broccoli florets cooked
- 4 each peaches halves, canned
- 1 cup sour cream
- 1/4 cup mayonnaise
- 2 teaspoons poppy seed
- 1/4 cup parmesan, parmigiano-reggiano cheese, grated grated
Method
- Season chicken with salt and pepper.
- In small skillet, melt butter; add onion and garlic and saute for a few minutes.
- Add paprika.
- Dip chicken in this mixture and coat well.
- Put in shallow baking dish.
- Bake in 375F (190C).
- preheated oven for 20 min.
- Cover with foil and bake 10 more minutes.
- Arrange drained hot broccoli around chicken.
- Put in peaches.
- Mix sour cream and mayonnaise and spoon over all.
- Sprinkle with poppy seeds and Parmesan cheese.
- Broil low in broiler for 6 to 8 min.
