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Categories:
flour flour ground ginger cinnamon salt baking soda eggs coconut butter sugar molasses water raisins
Viewed: 71 - Published at: 4 years agoIngredients
- 2 cups all-purpose flour, plus
- 2 tablespoons all-purpose flour
- 1 teaspoon ground ginger
- 1 teaspoon cinnamon
- 14 teaspoon salt
- 1 12 tablespoons baking soda
- 2 eggs, well beaten
- 12 cup coconut butter or 12 cup soft shortening
- 12 cup sugar
- 12 cup molasses
- 6 tablespoons water
- 12 cup raisins, packed
Method
- Preheat oven to 325 degrees F.
- Sift flour, spices, salt and baking soda together.
- In another bowl cream together shortening, sugar, molasses and eggs.
- Alternately stir flour mixture into shortening mixture.
- Stir in water and raisins.
- Drop by tablespoon 2 inches apart onto greased cookie sheet.
- Bake for 15 minutes.