You may also like
Categories:Viewed: 96 - Published at: 9 years ago
Ingredients
- 2 lb. hamburger
- 1 large onion, chopped
- 1 tsp. celery salt
- 4 Tbsp. brown sugar
- 4 Tbsp. water
- 4 Tbsp. vinegar
- 1 tsp. dry mustard
- 1 (14 oz.) bottle catsup
- salt to taste
Method
- Brown hamburger and onion. Drain. Add other ingredients. Simmer 1 hour.
- Can be done in crock-pot.
- Great after sports events or school activities.