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Categories:Viewed: 27 - Published at: 6 years ago
Ingredients
- guar gum
- sodium borate solution 4% (4 g/100 ml, Borax)
- stirring rods
- graduated cylinders (100 ml)
- balance 0.1 g accuracy
- water (distilled)
- small plastic cups
- graduated cylinders (10 ml)
- food coloring (optional)
Method
- Safety Precautions:
- Wash hands after making.
- Do not ingest. Slime will stain.
- Wash up quickly after a spill.