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Categories:Viewed: 38 - Published at: a year ago
Ingredients
- 4 boneless pork chops
- 1 teaspoon seasoned salt
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 4 teaspoons butter, softened
- 4 teaspoons mayonnaise
- 1 cup shredded sharp Cheddar cheese
Method
- Preheat oven to 350 degrees F (180 degrees C).
- Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. Season each one with seasoning salt, pepper and parsley. Sprinkle 1/4 cup cheese over the top of each pork chop.
- Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).
