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Shrimp Cocktail With Tangy Dip - shrimp
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Categories:
shrimp
chili sauce
catsup
horseradish
lemon juice
Viewed:
2 -
Published at:
6 years ago
Ingredients
1 lb. shrimp
1/3 c. chili sauce
1/3 c. catsup
2 tsp. horseradish
1 1/2 tsp. lemon juice
6 lettuce leaves
Method
Boil shrimp and drain.
Cook for approximately 3 to 5 minutes. Cool and refrigerate.
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