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Categories:Viewed: 34 - Published at: 7 years ago
Ingredients
- 20 ounces hunt's thick n' rich spaghetti sauce
- 19 ounces diced tomatoes
- 1 cup grated carrot
- 1/2 onion, diced
- 1 tablespoon minced garlic
- 3 tablespoons olive oil
- 1 teaspoon oregano
- 1 tablespoon italian seasoning
- 2 cups browned cooked ground beef
Method
- Saute the carrots, onion and garlic in about 3 tablespoons olive oil until softened.
- Spoon into a large saucpan, stir in remaining ingredients.
- Simmer for 1-2 hours until flavours are well blended.
- Serve over pasta.
- The ground beef is optional.
