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Categories:Viewed: 0 - Published at: 6 years ago
Ingredients
- 3 Tbsp. onions
- 3 Tbsp. diced green pepper
- 2 Tbsp. butter
- 1 c. mashed potatoes
- 1 lb. ground beef
- 1/4 tsp. salt
- 1 can vegetable beef soup
- grated cheese
Method
- Cook onions and green pepper in butter until tender.
- Add the beef; cook until brown.
- Sprinkle with salt and pepper.
- Simmer for 5 minutes, stirring occasionally.
- Place in casserole; top with potatoes (instant or regular).
- Bake at 400° for 20 minutes, or until potatoes are brown.
- Top with cheese; bake until cheese is melted.
