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Categories:
ground beef onion bread crumbs egg milk salt black pepper ground ginger vegetable oil butter beef broth Sesame-Sour Cream Sauce sesame seed
Viewed: 36 - Published at: 7 years agoIngredients
- 1 1/2 lb. ground beef
- 2/3 c. minced onion
- 1/2 c. fresh bread crumbs
- 1 egg
- 1/4 c. milk
- 1/2 tsp. salt
- 1/8 tsp. black pepper
- 1/8 tsp. ground ginger
- 2 Tbsp. vegetable oil
- 2 Tbsp. butter or margarine
- 1/2 c. beef broth
- Sesame-Sour Cream Sauce
- toasted sesame seed
Method
- Combine ground beef, onion, bread crumbs, egg, milk, salt, pepper and ginger in a large bowl. Shape into 1-inch meatballs. Heat oil and butter over medium heat in skillet.
- Add meatballs and brown on all sides.
- Add broth. Cover and simmer 5 to 10 minutes.
- Prepare Sesame-Sour Cream Sauce.
- Place hot meatballs in serving bowl; top with sauce.
- Sprinkle with toasted sesame seed. Garnish as desired.
