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Categories:Viewed: 26 - Published at: 8 years ago
Ingredients
- 1/4 cup soy sauce
- 1/4 cup rice wine vinegar
- 1 tablespoon red wine vinegar
- 2 tablespoons fresh lemon juice
- 2 tablespoons sesame oil
- 2 teaspoons sugar
- 1/4 teaspoon salt
- 2 medium garlic cloves, minced
- 3/4 cup vegetable oil
Method
- In a small bowl, whisk together the soy sauce, rice wine vinegar, red wine vinegar, lemon juice, sesame oil, sugar, salt and garlic.
- Gradually whisk in the vegetable oil until well blended.