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Ingredients
- 60ml gin
- 6 kaffir lime leaves torn up
- Small sprig rosemary, torn
- stick of lemongrass, chopped and torn
- Squeeze of lemon juice
- Couple of dashes of Worcestershire sauce
- Tabasco to taste
- Rock salt and cracked pepper
- V8 vegetable juice
Method
Build all ingredients in a glass and stir.