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Categories:Viewed: 51 - Published at: 9 years ago
Ingredients
- 1 (12 oz.) 1% low-fat carton cottage cheese
- 1 c. Kraft fat-free mayonnaise or Miracle Whip
- 2 Tbsp. lemon juice
- 2 Tbsp. Weight Watchers cream cheese spread
- 1 (7 1/2 oz.) can king crab meat, drained
- 1 (4 1/2 oz.) can cocktail shrimp, drained
Method
- In a blender, combine low-fat cottage cheese, cream cheese spread, mayonnaise and lemon juice.
- Remove from blender and mix in seafood; cover and chill.
- Serve with non-fat saltine crackers. Yields 2 1/2 cups (ten 1/4-cup servings).
