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Categories:Viewed: 53 - Published at: 2 years ago
Ingredients
- 2 c. cornflakes
- 1/2 c. semi-sweet or butterscotch morsels
- 3/4 c. light or dark corn syrup
- 1/4 c. sugar
- 1 c. crisp rice cereal
- 1 c. pecans, chopped
- 2 Tbsp. butter
- 1/2 tsp. vanilla
Method
- Mix together the cereals, morsels and nuts. Set aside. Stirring constantly in a saucepan, combine syrup, sugar and butter. Bring to a boil for 3 minutes. Remove from heat. Cool 10 minutes over cereal mixture all at once. Toss to coat evenly. Cool 15 minutes, then shape as desired.
