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Categories:
sweet Italian sausage green peppers onions tomatoes tomato sauce tomatoes garlic powder Italian seasoning Parmesan cheese sugar onion powder
Viewed: 38 - Published at: 2 years agoIngredients
- 4 to 5 lb. sweet Italian sausage (or hot)
- 4 large green peppers
- 3 large onions
- 2 (30 oz.) cans whole tomatoes
- 1 (30 oz.) can tomato sauce
- 1 (30 oz.) can crushed tomatoes
- 1 Tbsp. garlic powder
- 1 Tbsp. Italian seasoning
- 1/4 c. Parmesan cheese
- 1 Tbsp. sugar
- 1 Tbsp. onion powder
Method
- Cut sausage in 4-inch lengths and brown completely.
- Set aside.
- Empty cans of tomatoes into large kettle or crock-pot. Add all spices and bring to a boil.
- Turn heat back to simmer. Add sausage and pan drippings.
- Cut green peppers and onions into large slices and add to sauce.
- Cover and cook 6 hours.
- Taste and add additional spice if needed throughout cooking time.
