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Categories:Viewed: 11 - Published at: a year ago
Ingredients
- 12 slices bread with crusts removed
- 4 eggs
- 2 1/2 c. milk
- 1 lb. Deans country sausage
- 1 tsp. dry mustard
- 1/2 lb. Cheddar cheese, grated
Method
- Arrange half of bread in single layer in bottom of large, flat-bottomed baking dish.
- Cook sausage in skillet until slightly browned.
- Drain and layer over bread.
- Top with layer of cheese, then another layer of bread.
- Beat eggs and mustard.
- Add milk and blend.
- Pour over bread.
- Bake in a preheated 375° oven for 30 minutes.
- Let stand a few minutes before serving.
- Serves 6.
