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Categories:Viewed: 114 - Published at: 7 years ago
Ingredients
- won ton wraps
- 1 lb. sausage
- 1/2 c. Hidden Valley BLT Ranch salad dressing
- 4 oz. chunk Velveeta light cheese
- olive oil cooking spray
Method
- Preheat oven to 350°.
- Cook and drain sausage.
- Add cheese, cut into chunks and cook until melted.
- Add BLT Ranch salad dressing. Spray 2 cookie sheets with olive oil cooking spray.
- Line won ton wraps on sheets.
- Spray tops of won ton wraps with olive oil spray. Spoon sausage mixture by heaping teaspoonful onto middle of wraps. Fold each wrap across to opposite corner to form triangle.
- Seal edges of wrap together by pressing firmly together.
- Continue to add wraps until sausage mixture is gone.
- Bake at 350° for 8 to 10 minutes, until brown and crispy.