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Sausage Balls - pork sausage
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Categories:
pork sausage
Bisquick
dry mustard
Viewed:
65 -
Published at:
8 years ago
Ingredients
1 lb. pork sausage
1 (8 oz.) jar Cheez Whiz
1 c. Bisquick (may use more)
1 tsp. dry mustard
Method
Mix all together.
Roll into balls.
Cook in oven at 350° until done and browned.
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