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Categories:Viewed: 146 - Published at: 7 years ago
Ingredients
- 3 c. flour
- 3/4 c. unsweetened cocoa
- 1 tsp. baking soda
- 1 c. sugar
- 1 c. firmly packed brown sugar
- 1 c. butter, softened
- 2 tsp. vanilla
- 2 eggs
- 1 (9 oz.) pkg. Rollos
- sugar
Method
- Heat oven to 375°. Mix flour, cocoa and baking soda into small bowl. In large bowl, beat 1 cup sugar, brown sugar and butter until light and fluffy. Add vanilla and eggs. Beat well. Add flour mixture. Blend well. Shape 1 tablespoon dough around Rollo and roll into sugar. Bake for 7 to 10 minutes on ungreased cookie sheet until set or slightly cracked.
