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Categories:Viewed: 43 - Published at: 6 years ago
Ingredients
- 1 3/4 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup soft butter
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 1/2 teaspoon vanilla
- 1 1/2 cups quick oats (cooks in 1 minute)
Method
- Sift flour with baking powder and salt.
- Cream butter and gradually add sugars, vanilla and oats.
- Add sifted mixture to make a stiff dough.
- Turn onto floured board and knead dough lightly to blend thoroughly.
- Pat or roll into 9"X 12" rectangle and cut into 1 1/2" squares.
- Bake at 350°F for about 20-25 minutes until golden.
