Ingredients

  • 4 (9 inch) flour tortillas
  • 8 ounces cream cheese, softened
  • 1 bunch lettuce, any kind
  • 8 ounces mozzarella cheese, thinly sliced
  • 12-1 lb sliced deli turkey or 12-1 lb deli roast beef or 12-1 lb deli ham
  • 1 finely chopped red bell pepper

Method

  • Spread 2 ounces of cream cheese evenly over the entire surface of each tortilla.
  • Layer several leaves of lettuce over the cream cheese.
  • Evenly divide and layer the mozzarella, meat, and pepper over the lettuce.
  • Roll each wrap very tightly into a large cigar shape.
  • Cut the rolls into 1-inch slices, and place on a serving platter.
  • Discard the ends.