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Categories:Viewed: 24 - Published at: a year ago
Ingredients
- 5 chicken breasts, double
- 1 can cream of chicken soup
- 1 pt. sour cream
- 1 1/2 tubes Ritz crackers
- salt
- pepper
- poppy seed
- 2/3 c. margarine
Method
- Cook chicken, debone and chop into bite size pieces.
- Combine soup and sour cream.
- Mix well.
- Add salt and pepper to taste. Place chicken into bottom of greased casserole dish (13 x 9-inch). Top with soup mixture.
- Melt margarine and combine with crushed Ritz crackers.
- Add poppy seed for looks.
- Top casserole with crumbs.
- Bake at 350° for 30 to 40 minutes (covered).
