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Ingredients
- 10 soda crackers, crushed
- 2 1/2 c. rhubarb
- 1 1/2 c. sugar
- 2 beaten eggs
- 2 Tbsp. melted oleo
- pie shell, unbaked
Method
- Mix all ingredients and pour into pie shell.
- Bake 15 minutes at 425°.
- Turn down to 375° and bake for 25 minutes more, until pie is set.