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Ingredients
- 10 c. tomatoes
- 2 c. vinegar
- 2 c. sugar
- 2 c. chopped onion
- 1 c. chopped bell pepper
- 1 Tbsp. salt
Method
- Peel tomatoes.
- Chop tomatoes, pepper and onion, then add vinegar, sugar and salt.
- Cook over low heat until thickened.