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Categories:Viewed: 47 - Published at: a year ago
Ingredients
- 1/2 cup walnuts
- 5 Medjool dates, pitted
- 3 tablespoons ground cinnamon
- 1 teaspoon ground cardamom
- 1 tablespoon finely chopped walnuts, or to taste
Method
- Blend 1/2 cup walnuts, dates, cinnamon, and cardamom together in a blender until almost smooth. Roll mixture into little balls. Place finely chopped walnuts in a shallow bowl and roll balls in walnuts to coat. Store balls in refrigerator.