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Categories:Viewed: 6 - Published at: 5 years ago
Ingredients
- 1 1/2 pounds ground sirloin
- 1 pound VELVEETA(R), cut into 1/2-inch cubes
- 1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, undrained
- 6 hamburger buns
- 6 pieces leaf lettuce
- 1 large tomato, cut into 6 slices
Method
- Heat grill to medium heat.
- Shape meat into 6 (1/2-inch-thick) patties. Grill 4 to 5 min. on each side or until done (160 degrees F).
- Meanwhile, microwave VELVEETA and RO*TEL in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.
- Place burgers on bottom halves of buns; top each with 2 Tbsp. VELVEETA sauce. Cover with lettuce, tomatoes and tops of buns.
