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Categories:Viewed: 46 - Published at: 6 years ago
Ingredients
- 3 slices French Bread (1-inch-thick)
- 4-5 medium tomatoes, peeled, seeded and cut in pieces
- 1 medium cucumber, peeled, seeded, and cut in pieces
- 1 medium red or greed bell pepper, peeled, seeded, and cut in pieces
- 2 garlic cloves, chopped
- 1/3 cup olive oil
- 2 tbs. white wine vinegar
- 1 tsp. salt
- 1/2 tsp. cumin
Method
- Soak bread in 1 cup water for 30 minutes.
- In food processor or blender, process tomatoes, cucumber, bell pepper and garlic until no large pieces remain.
- Squeeze bread dry; crumble. Mix bread with oil, vinegar, salt and cumin. Add to vegetable mixture; blend. Taste for seasoning.
- Refrigerate 2 to 4 hours before serving. Can garnish with chopped onion, tomato, pepper, cucumber or avocado if desired.
- Serves 6.
