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Categories:
ground beef rice water onion garlic powder tomato sauce pepper celery salt salt water Worcestershire sauce
Viewed: 69 - Published at: 4 years agoIngredients
- 1 lb. ground beef
- 1/2 c. uncooked rice
- 1/2 c. water
- 1/3 c. chopped onion
- 1/8 tsp. garlic powder
- 1 (15 oz.) can tomato sauce
- 1/8 tsp. pepper
- 1/2 tsp. celery salt
- 1 tsp. salt
- 1 c. water
- 2 tsp. Worcestershire sauce
Method
- Heat oven to 350°.
- Mix rice, 1/2 cup water, onion, salt, celery salt, garlic powder and pepper into ground beef.
- Shape mixture by rounded tablespoonfuls into balls.
- Place meatballs in ungreased baking dish.
- Stir together tomato sauce, 1 cup water and Worcestershire sauce.
- Pour over meatballs.
- Cover with foil. Bake 45 minutes.
- Uncover and bake 15 minutes longer.
