Ingredients

  • 1 cup chocolate chips
  • 1/2 cup sugar
  • 1/4 cup light corn syrup
  • 1/4 cup water
  • 1 teaspoon orange flavoring
  • 2 1/2 cups crushed vanilla wafers
  • 1 chopped toasted hazelnuts
  • 1 (1.75 ounce) package multicolored candy sprinkles

Method

  • Combine the chocolate chips, sugar, corn syrup, and water in a glass or metal bowl. Place the bowl over a pot of simmering water to melt the chocolate chips, stirring occasionally. Once the chips are melted, stir the orange flavoring into the mixture and remove from the heat.
  • Meanwhile, mix together the vanilla wafers and hazelnuts in a bowl; set aside. Pour the chocolate mixture into the bowl; mix until evenly coated. Shape the mixture into small balls; decorate with the candy sprinkles.