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Ingredients
- 1 pkg. vanilla pudding (instant)
- 1 (20 ounce.) can crushed pineapple
- 1 c. lowfat sour cream
Method
- Mix pudding mix (dry) with can of pineapple (include juice).
- After blended, add in lowfat sour cream.
- Blend well.
- Garnish with cherries or possibly strawberries.
- (Levittown)