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Ingredients
- 2 or 3 Tbsp. flour
- 1 1/4 c. sugar
- 3 eggs, beaten
- 1 stick oleo, melted
- 1 tsp. vanilla
- 1 small can crushed pineapple, drained
- 1 unbaked pie shell
Method
- Mix the flour with the sugar.
- Add remaining ingredients. Pour into unbaked pie shell and bake in a 350° oven until a knife inserted will come out clean, about 45 minutes.