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Petit Brule - orange
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Categories:
orange
sugar
cloves
cinnamon
brandy
Viewed:
3 -
Published at:
4 years ago
Ingredients
1 orange
2 sugar cubes
2 cloves
1 inch stick cinnamon
2 oz. brandy
Method
Remove pulp from orange.
Place sugar cubes and spices in hollowed out orange.
Pour brandy over same and ignite.
Serves 1.
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