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Pecan Sandies - butter
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Categories:
butter
sugar
water
vanilla
flour
pecans
Viewed:
10 -
Published at:
7 years ago
Ingredients
1 c. butter
1/3 c. sugar
2 tsp. water
2 tsp. vanilla
2 c. sifted flour
1 c. chopped pecans
Method
Combine.
Chill for 1/2 hour.
Shape into balls.
Bake for 10 minutes at 325°.
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