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Categories:Viewed: 6 - Published at: 8 years ago
Ingredients
- 1 graham cracker pie shell
- 1 large container Cool Whip
- 1 c. peanut butter
- 1 c. confectioners sugar
- 1 (8 oz.) pkg. cream cheese
Method
- Cream together peanut butter, cream cheese and sugar.
- Fold in Cool Whip.
- Spoon into pie shell.
- Refrigerate overnight.