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Categories:Viewed: 29 - Published at: 7 years ago
Ingredients
- 2 c. sugar
- 2/3 c. evaporated milk
- 1 (8 oz.) jar Marshmallow Creme
- 1 c. peanut butter
- 1 tsp. vanilla
Method
- Cook sugar and milk to soft ball stage, about 5 minutes on medium.
- Remove from heat.
- Add Marshmallow Creme, peanut butter and vanilla.
- Stir until smooth.
- Pour into greased pan and cut into squares.