You may also like
Categories:Viewed: 65 - Published at: 4 months ago
Ingredients
- 2 lb. peanut butter
- 2 lb. light brown sugar
- 1 1/4 c. evaporated milk
- 1/2 stick oleo
- 1 tsp. vanilla
- nuts (optional)
Method
- Mix sugar and milk together until lumps are dissolved.
- Boil on low heat.
- Add oleo, peanut butter and vanilla.
- When it begins to thicken, pour in buttered pan.
- Makes about 5 pounds.