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Categories:Viewed: 127 - Published at: 2 years ago
Ingredients
- 1 cup peanut butter
- 1/3 cup light corn syrup
- 1 cup granulated sugar
- 1/3 cup water
- melted chocolate
Method
- Cook corn syrup, sugar and water to 310°F
- Stir constantly to prevent burning.
- Remove from heat, and stir in warmed peanut butter until completely blended.
- Pour onto greased cookie sheet and score into pieces.
- When cool and hard, dip into melted chocolate.