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Categories:Viewed: 58 - Published at: 7 years ago
Ingredients
- 2 c. peanut butter
- 2 c. confectioners sugar
- 4 tsp. melted butter
- 2 c. chocolate chips
- 1/2 bar paraffin
Method
- Mix the first 3 ingredients together and roll into balls. Refrigerate 2 hours.
- Dip in chocolate mix consisting of the chocolate chips and paraffin melted in a double boiler.
- Put on cookie sheet lined with aluminum foil.
- Put in refrigerator or freezer. (May be put in container in freezer until ready to use.)