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Categories:
eggs heavy cream cinnamon nutmeg maple syrup vanilla peanut butter strawberry jam butter banana ice cream chocolate syrup strawberries cherries cream
Viewed: 30 - Published at: 3 years agoIngredients
- 10 large eggs
- 1 pint heavy cream
- 1 teaspoon cinnamon
- a pinch of nutmeg
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1 loaf brioche bread- double thick cut into 12 slices
- 1 cup peanut butter
- 1 cup strawberry jam
- 6 tablespoons butter
- 6 scoops banana ice cream
- 1 cup chocolate syrup
- 1 pint strawberries
- 6 cherries
- 1 pint whipped cream
Method
- Preheat oven to 300F.
- Mix heavy cream, cinnamon, nutmeg, maple syrup, vanilla, and eggs together and set aside.
- Make sandwiches using bread, peanut butter and jam and soak in above mixture for 30 minutes.
- Turn the sandwiches over after 15 minutes to allow for even absorbtion of the cream mixture.
- Take 1 tablespoon of butter and add to hot skillet.
- When butter is melted add one sandwich.
- Saute for 5 minutes on each side.
- Repeat with rest of sandwiches.
- Take all sandwiches and place in oven for 5 minutes.
- Place a sandwich on a plate and top with one scoop of ice cream, and dollop of whipped cream.
- Drizzle chocolate sauce around plate and places strawberries and cherry on top.