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Categories:
chicken breast marinade garlic lime juice olive oil red pepper salt salsa avocado red onion olive oil lime juice salt Coriander red onion lime wedge cabbage
Viewed: 31 - Published at: 4 years agoIngredients
- 1 lb boneless chicken breast
- Marinade
- 2 cloves garlic, pressed
- 2 tablespoons lime juice
- 3 tablespoons olive oil
- 1/4 teaspoon red pepper flakes
- salt
- Salsa
- 1 avocado, firm but not hard 1/4 inch dice
- 1/4 cup red onion, chopped
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- salt and pepper
- 2 tablespoons coriander, chopped
- Garnish
- sliced red onion
- lime wedge
- shredded cabbage
Method
- Whisk marinade ingredients together and pour over chicken, marinate 20 minutes.
- Add oil and chicken to a hot heavy skillet and brown on both sides, reduce heat and cook until juices run clear.
- While chicken is cooking, mix salsa ingredients together, season with salt and pepper, and stir in coriander.
- Serve chicken and salsa on individual plates garnished with red onion, lime and cabbage.
