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Categories:Viewed: 83 - Published at: 6 years ago
Ingredients
- 1 pint oyster
- 1 teaspoon onion
- 1/4 cup butter
- 2 cups spaghetti
- 1 (15 ounce) can cream of celery soup
- 1/4 cup light cream
- 1 cup Ritz cracker
- 1/2 cup cheddar cheese
- salt
- pepper
Method
- cook spagetti til almost done
- drain
- mince onions saute in butter
- mix into drained spagetti
- add oysters dont drain
- add 1/2 and 1/2
- add soup
- add spices
- put in greased casserole
- top with crushed crackers can use soda crackers then with grated cheddar cheese
- bake 325 degree oven for 30 minutes i think a hotter oven would be better.
