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Categories:Viewed: 24 - Published at: 5 years ago
Ingredients
- 16 frozen unbaked dinner rolls
- 1 (4 ounce) butterscotch pudding (not instant)
- 3/4 cup brown sugar
- 1/4 cup shaved butter or 1/4 cup margarine
- 1/2 cup pecans, chopped
Method
- Grease a 9x13 inch pan and place frozen dough in pan.
- Sprinkle pudding, pecans, brown sugar, and butter on top of frozen dough.
- Place in COLD oven, and leave in oven overnight. DO NOT OPEN THE OVEN DOOR.
- In the morning, turn on oven to 350 degrees, and bake for 20 minutes, or until done.
- Turn out on foil immediately.
